Kombucha is one of my favorite ways to get those oh-so-important probiotics into my system. Don’t get me wrong- I love those yummy store-bought brands, but they get SO expensive especially when you are trying to get in a bottle every day. For this reason, I love brewing my own Kombucha. It is simple, fun and actually pretty low maintenance. Check out my instructions for Continuous Brew Kombucha and recipes for yummy second ferments. Feel free to comment with questions or your favorite second ferment recipes, I would love to give them a try!